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Chocolate Covered Pretzels.
Melting Temperature 70°F
Ingredients: Confectionery Coating(Sugar, Palm Kernel and Palm Oil, Cocoa Powder, Whey Powder, Nonfat Dry Milk, Soy Lecithin, Natural Vanilla Extract), Pretzels(Wheat Flour, Niacin(B3), Reduced Iron, Thiamine Mononitrate(B1), Riboflavin(B2), Folic Acid(B9), Malt, Salt, Soy Oil, Yeast).
Specific References
CALIFORNIA WARNING: Click to read California Prop65.
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