Peanuts Spanish Raw
  • Peanuts Spanish Raw

Raw Spanish Peanuts

Jumbo Raw Shelled Spanish Peanuts.


Ingredients: Raw Spanish Peanuts

Typically Used In: Cooking and Baking, Snack Applications, Peanut Confections such as Peanut Brittle. 

Product Highlight: Spanish Peanuts are a gourmet peanut smaller in size which makes them the best choice for snack bars, peanut candies, and much more. The Spanish Peanut has a higher oil content making it more flavorful and superior to others. 

Roast peanuts on a sheet pan in a single layer, in a preheated oven at 325° for about 6-8 minutes, stiring every 3 minutes.


Specific References

Heat Sensitivity Temp °F

      CALIFORNIA WARNING: Click to read California Prop65.

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