Vanilla Caramel Creams

Ingredients: Wheat Flour, Corn Syrup, Sugar, Coconut Oil, Dextrose, High Fructose Corn Syrup, Modified Whey, Skim Milk, Cream, Soy Mono and Diglycerides, Natural and Artificial Flavors, Palm Oil, Soy Lecithin, Citric Acid, Salt, Corn Starch.

Pieces Per Pound: Approximately 40