Sorghum Flour
  • Sorghum Flour

Sorghum Flour

$3.39

Whole Grain Sorghum Flour.

Quantity

Ingredients: Whole Grain Sorghum Flour. 


Typically Used In: Baking, Cookies, Breads, Muffins, Pancakes. Use it in a Gluten Free Flour Blend. 


Product Highlight: Sorghum is an Ancient Grain that is packed with nutritional properties such as high protein, fiber, iron, and antioxidants. Not only more nutritious, Sorghum Flour possesses a great tasting flavor that can enhance recipes.


I Am Gluten Free!: Sorghum Flour is naturally gluten free making it an ideal grain to substitute for wheat flour.

41306

Specific References

upc
084277413060

You may also like