Ingredients: Peanut Flour
Typically Used In: Instant Peanut Butter, Snack Applications, Baking, Protein Powders, Sauces and Savory Dishes. Mix some with a little water for a no additives peanut butter.
Product Highlight: Peanut Flour is all natural, low in fat and high in protein, 50%. It is very versatile and can serve many purposes. Add water, sugar, and salt for instant peanut butter. Can be used in applications that require more protein while having a clean label. Peanut flour can be incorporated into baked goods, sauces, and other recipes that may require a subtle peanut flavor.