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Xanthan Gum Powder an all natural thickener.
Ingredients: Xanthan Gum.
Typically Used In: Ice Cream, Yogurts, Gluten- Free Baked Goods, a thickener in Sauces and Dressings.
Highlights: Generally used as a thickener and stabilizer for many foods.
Specific References
CALIFORNIA WARNING: Click to read California Prop65.
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