French Onion Soup

Ingredients:  Beef Base(Dextrose, Salt, Autolyzed Yeast, Potato Flour, Sunflower Oil, Caramel Powder, Celery, Onion Powder, Garlic Powder, Herbs, Sugar), Toasted Onion, Cheese Sauce(Whey, Nonfat Dry Milk, Cheddar Cheese(Milk, Salt, Cheese Cultures, Enzymes), Salt, Butter(Cream), Buttermilk, Lactic Acid, Natural Flavors, Annatto & Paprica Extract for natural color, Natural Vitamin E to preserve freshness).

Usage:  2 level teaspoons to 1 cup water.
2/3 cup to 1 gallon water.
1 pound to 3 gallons water.