Beef Soup Base Seasoning.
Ingredients: Salt, Sugar, Hydrolyzed Corn Soy Protein, Corn Starch, Contains 2% or Less of Beef Fat, Caramel Color, Extractive of Onion, Natural Flavoring
Directions: Dissolve the following amount of Soup Base into boiling water...
1-1/2 teaspoon - 8fl oz | 4oz - 5 quarts | 1lb - 5 gallons
Product Highlight: A savory beef base that can be used as the building block for a savory soup or stew. Easily add beef flavor to any recipe.
CALIFORNIA WARNING: Click to read California Prop65.
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