Gelatin Unflavored
  • Gelatin Unflavored

Gelatin Powder

Unflavored Gelatin with high bloom gel strength is pure, with nothing added, and is made from bovine collagen.

Quantity

Ingredients:  Beef Gelatin Powder


Typically Used In:  Gelatin Dessert, Gummies, Baking and cream fillings, Confections and jelly fillings, Candy Making, Specialty Desserts. Also used in the Beverage and Deli Meat Industry. 


Bloom (gel strength):  250 Bloom


Source: High quality, purified, Type B, Bovine Gelatin


Multi-Functional: Our Unflavored Gelatin Powder has an optimal gel strength which makes it highly functional in multiple industries. Gelatin can be used as a thickener, binder, gelling agent, and even a clarifier for beverages. Plain Gelatin is also naturally High In Protein.

40056

Specific References

upc
084277400565
Heat Sensitivity Temp °F
None

      CALIFORNIA WARNING: Click to read California Prop65.

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