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Maltitol Chocolate Malt Balls
  • Maltitol Chocolate Malt Balls

Reduced Sugar Chocolate Malt Balls ON SUPER SPECIAL

Malted Milk Balls (sugar in malt center) are coated in sugar free Chocolate.  The chocolate coating is sweetened with Maltitol which is produced from the starch of cereals such as corn, wheat, potato which are rich in the sugar maltose.  The chocolate coating second sugar free sweetener is sucralose. 

Melting Temperature 80°F

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Ingredients:  Chocolate Coating(Maltitol, Chocolate Liquor, Cocoa Powder, Sodium Caseinate, Butterfat, Soy Lecithin, Artificial Vanilla Flavor, Natural Vanilla Flavor, Salt, Sucralose), Malt Ball Center (Corn Syrup, Sugar, Dairy Blend(Whey, Whey Protein, Concentrate), Malt Powder (Malted Barley, Wheat, Milk, Hydrolyzed Wheat Gluten, Bicarbonate of Soda, Salt), Water, Gum Arabic, Confectioners Glaze, Modified Tapioca Starch, Coconut Oil, Canola Oil.

Warning: Multiple Servings have a temporary laxative effect.

Reduced sugar Chocolate Malted Milk Ball:  Chocolate coating is Maltitol Chocolate, with a Malted Milk Ball center which contains sugar.


Specific References

Heat Sensitivity Temp °F

      CALIFORNIA WARNING: Click to read California Prop65.

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