

All Natural Ground Sumac Spice. Ground Sumac has a tart, lemon-like tangy flavor profile which can brighten up and provide a zing of flavor to recipes. Sumac is very popular in Middle Eastern Cooking and is a vital component of the popular spice blend Za'atar.
Ingredients: Sumac
Typically Used In: Middle Eastern Cooking, Za'atar, Season Salads and Vegetables. Oils, Dressings, and Vinaigrettes.
Product Highlight: Sumac has a superb tart flavor that can provide a puckering fresh flavor to many recipes. Not only is it a fun and different spice to use, it has one of the highest amounts of antioxidants in foods.
Specific References
California WARNING: Click to read CA Prop65 Warning.