Ingredients: Nigella Sativa
Typically Used In: Middle Eastern and Indian Dishes. Common in Breads, Savory Baked Goods. Garnishes. Adds an extra crunch to dishes.
Product Highlight: Nigella Sativa Seed has a taste like cumin, but a little more complex. The seed is prized for its natural oil content, due to the oils antioxidant and anti-inflammatory properties.