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Raisins in a no sweetener added maltitol milk chocolaty coating.
Melting Temperature 80°F
Ingredients: Maltitol Chocolaty Coating [Maltitol, Nonfat Milk, Cocoa Butter, Whole Milk Powder, Chocolate Liquor, Soy Lecithin (an emulsifier), Vanillin (Artificial Flavor)], and Raisins (treated with non-hydrogenated soy oil).
Multiple Servings may have a temporary laxative effect.
Specific References
CALIFORNIA WARNING: Click to read California Prop65.
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