

A cookies and cream Lindor truffle. Wrapped in a light blue foil with a creamy white chocolate soft center and tiny brown cocoa chunks. Made by Lindt Chocolate of Switzerland.
Ingredients: White Chocolate [Sugar, Cocoa Butter, Milk, Skim Milk, Soy Lecithin (Emulsifier),Vanillin (Artificial Flavoring)], Vegetable Oil (Coconut, Palm Kernel), Sugar, Cocoa Butter, Milk, Cocoa Nibs, Skim Milk, Soy Lecithin (Emulsifier), Artificial Flavoring (Butter Cream, Vanillin).
Pieces Per Pound: Approximately 36
Specific References
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